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Abakando Restaurant Donostia - San Sebastián (Gipuzkoa)

Experimental cuisine, Pintxos/Tapas, Regional cuisine, Basque cooking

Price: from 35.00 €


Approach, one step to discover a great pleasure. Welcome to Abakando

Passion and Harmony. When Abakando was nothing more than an idea and blueprints, PASSION was the word that best defined the project. Today it still is a special word. And when we say pasion, we also illusion, effort and daring. We are a company specializing in seafood. And if anything known to us is the quality of our products, always the best in their class.

Opened in 2010, our restaurant is located on Tolosa avenue in San Sebastián, at the front of universities, 200 meters from the Hotel Aránzazu and five minutes walking from the beach of Ondarreta. We offer our dining customers, two hours free in the parking.

At the helm of the kitchen team is XABIER OTEIZA.

The main dining room can accommodate 46 guests, and the two reserved, eight and fourteen respectively. These reserved, equipped with television, are very suitable for business lunches and family events, and ideals to enjoy sporting events in good company.

A la carte, menus and recommendations in Abakando Restaurant

Specialized in seafood and we are known because the quiality of our products: crab (changurro), sea ox, atlantic lobster, shrimp of Huelva, small crab (nécora) and so on. We have our own pool in the kitchen and we maintain them alive until the are serverd.

You also can enjoy our menus:

DAILY MENU: 22€ VAT include with products of the season
Tuesdays, Wednesdays and Thursdays midday and night. Fridays midday.
Check the availability and book it!

SEAFOOD PARRILLADA: 59€+VAT we have our own pool in the kitchen and we maintain them alive until are served

Check the availability and book it!

Online Booking

You can choose from our menus or enjoy our exquisite carte reserving places for diners or lunch in the next step. See date and we will be delighted to welcome you to our restaurant.

Book for lunch from 13.00 to 15.30

Book for dinner from 20.30 to 22.30

Restaurant features


Regional cuisine,  Pintxos/Tapas,  Experimental cuisine,  Basque cooking,  

Restaurants - Company

With your friends,  Family,  First communion celebrations,  Corporate events,  Weddings,  Stag and hen nights,  Baptisms,  Business,  All welcome,  Birthdays,  Romantic,  

Restaurants - Services

Français parlé,  English spoken,  Terrace,  Bar,  Car park,  Disabled access,  

Comments and Ratings

Overall Rating (9)





89% would recommend it to a friend.

Rate and/or comment
02/10/2019 10:43:48 IZASKUN

El arroz con bogavante estaba buenísimo.

23/05/2018 19:27:10 Sonia

Las croquetas eran las mejores que he comido en mi vida. El arroz de bogavante riquísimo. Gracias!

22/01/2017 03:07:10 Carlos

Valoración olvidada en mi anterior escrito.


27/06/2016 15:35:52 Juantxo

Como se ve en la puntuación, en general todo fue muy bien. Creo que el lugar y el ambiente relajado son muy buenos, la comida fue en calidad y diversidad de sabores muy bien equilibrada y también me pareció que tiene una muy buena relación calidad precio.

Por supuesto, recomendaría este sitio a otras personas.